I love food and cooking. I am a big collector of cookbooks, old and new. I have hundreds of them and have to give some away from time to time to make room for more.
There is a series of e-cookbooks that I will not give away, however. They contain some really neat recipes from some of the most popular and well-known restaurants in the US. If you are economizing, you eill lovre the fact that there are several diffent cookbooks
I have tried many of these recipes myself. Frankly, there are so many, I haven't gotten to all of them. I continue to make my favorites. And, those that I know my guests love.
The instructions are very simple and easy to follow. Even if you are an amateur cook or totally challenged in the kitchen, most of these recipes are set out for ease of cooking and preparing.
If you like Olive Garden and you also like chicken, you will enjoy the recipes here. One of my favorites is the Olive Garden™ Chicken Marsala. The fruity taste of the brandy-infused wine gives this dish a really rich flavor.
You will probably find recipes from your favorite resurants, too. Some of the featured resaurants include: Cheesecake Factory, Olive Garden, Outback Steak House, TGI Fridays and Red Lobster. You really will get reveiws as if you were a gourmet chef. Don't tell them your secret.
America's Secret Recipes
Food and cooking, global recipes inspired from friends. World's best catfish recipes. Copycat recipes from America's favorite restaurants that can be made easily at home.
About Me
- Angela Baden
- I grew up in Annapolis, the capital of MD, on the Chesapeake Bay and the Severn River where we always had fresh fish and seafood. I love all things food: cooking, eating, trying new recipes and sharing what I make with family and friends. I must say that my most favorite (I have many favorites) food is fish and mostly catfish. So, I'm always seeking catfish recipes frolm all olver. I like my cooking, my daughter, Wendy's, cooking and my son, Dan's dishes, as well. I'm not a food snob; in other words, I also enjoy OPC, (Other People's Cooking) also. I've got loads of interests: cats and dogs, taking photos, Giant pandas, chandeliers and the arts. I am a former teacher, personal chef and recovering lawyer turned information marketer. I love (watching) football, basketball, extreme sports like mountain/rock climbing, snowboarding, skiing and surfing. My own extreme sports are swimming, walking and talking. Not necessarily at the same time.
Wednesday, July 15, 2009
Secret Recipes from Your Favorite Restaurants: Review
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