New York Jets-New Jersey- Based Spicy Corn Bread Recipe

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Since the New York Jets practice in Florham Park, NJ and will soon play in the Meadowlands in East Rutherford, NJ, I decided to pay homage to the Garden State and looked up some New Jersey Recipes. I found this Spicy Corn Bread Recipe by Christine Todd Whitman, Former Governor of New Jersey.  Imagine this tasty bread with chili or the Bacon-Potato Casserole

Spicy Corn Bread


Ingredients
    1 cup flour
    1 cup corn meal
    1 egg
    4 teaspoon baking powder
    1/2 cup corn (fresh or frozen)
    1/2 stick margarine
    1 cup milk
    1/4 cup sugar
    1 teaspoon salt
    2 Tablespoons chopped red bell pepper
    1/8 to 1/4 teaspoon cayenne pepper.

Preheat oven to 425 degrees. Mix together dry ingredients. Top in corn and red pepper. Add egg and milk and stir by hand till just combined. Melt margarine in a 10-inch cast-iron skillet or cake pan in the hot oven. Pour the melted margarine into the batter and stir in. Immediately pour into the hot skillet and bake for 25 minutes.

This recipe is courtesy of 1st Traveler's Choice Internet Cookbook.
 

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